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OUR RESEARCH METHODOLOGY
Methodology used for
Reports
Methodology used for
Trends
1999-Jul Food and Drink
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Published
Eating Out For Special Occasions - UK - September 1999
After-school Snacking - UK - September 1999
Appetisers and Dips - UK - September 1999
In-home Drinking - UK - September 1999
Pickles, Chutney and Relish - UK - September 1999
Seasonal Chocolate Confectionery - UK - September 1999
Cheese - UK - August 1999
Consumer Attitudes Towards GM Foods - UK - August 1999
Leisure Venue Catering - UK - August 1999
Luxury Chocolates - UK - August 1999
Premium Eating Out - UK - August 1999
Seasonings - UK - August 1999
Sports Drinks and Food Supplements - UK - August 1999
Budget Eating Out - UK - July 1999
Cafés - UK - July 1999
Catering for the Under 16s - UK - July 1999
Eating Out Habits - UK - July 1999
Celebrity Endorsement - UK - July 1999
Children's Foods - UK - July 1999
Energy Drinks - UK - July 1999
Nuts and Dried Fruit - UK - July 1999
Traditional and Gift Foods - UK - July 1999