Author: Mintel Group Ltd.
Last saved by: HTTP server

Snacking Consumption Habits - What Innovations Consumers Want & Opportunities for the Industry - Brazil - January 2019
Overview
 
What you need to know 
The snack market has the challenge of balancing the limitations imposed by the government – the reduction of substances such as salt, sugar, and fat – and the consumer’s demand for tasty products.

The scenario is challenging, but it opens space for innovations in terms of applying technologies to formulate new products and using new ingredients. In addition, there are opportunities to educate consumers and improve their understanding of the nutritional properties and health benefits (both physical and emotional) provided by snacks.

Definition
This Report explores snacking consumption habits with the objective of understanding food and drinks’ aspects connected to this occasion. Snacks are any product consumers eat between meals or as a meal replacement.

This report is supplied in accordance with Mintel's terms and conditions.  
© Mintel Group Ltd.