What you need to know

White spirits and RTDs (Ready-to-Drinks) is a popular category in the UK, drunk by 60% of adults in the six months to September 2015. However, while value sales have continued to rise, volumes have flatlined. The segment's performance is a tale of two halves: while vodka and gin continue to thrive, white rum and RTDs remain embattled as sales slide. Flavoured NPD (New Product Development) remains commonplace and is driving growth for many brands despite the divisive nature of flavoured drinks.

From £5.7 billion in 2015, Mintel expects the market to continue growing and reach £6.2 billion in 2020. Much of this will be fuelled by rising prices, with volumes expected to remain broadly flat over the five-year period.

Covered in this report

For the purpose of this report, the following definitions have been used throughout:

  • Vodka is a clear, colourless, almost odourless spirit made from the distillation of potatoes, and sometimes from corn, rye, wheat, sugar beet molasses or other agricultural matter. The European Union requires that vodka must have a minimum ABV (Alcohol by Volume) of 37.5%. Flavoured vodka products such as Smirnoff Blueberry and Absolut Raspberri Vodka which are simple flavoured versions of the base spirits are included in this report.

  • Gin predominantly derives its flavour from juniper berries and falls into two distinct categories: distilled gin is made from re-distilling the neutral spirit of agricultural origin with juniper berries and other botanicals, while compound gin is made by flavouring the neutral spirit with flavourings without re-distilling it and is hence typically considered inferior in quality.

  • White rum is produced from sugarcane juice and molasses. Unlike dark rum, it is aged in plain oak casks or stainless steel tanks so the colour remains clear. Bacardi and Malibu are the two best-known brands in the segment.

  • Tequila is a distilled beverage made from the blue agave plant, primarily in the area surrounding the city of the same name in Mexico. Tequila is most often made at 38-40% ABV but can also be produced at 31-55%. Mezcal is made from the maguey plant, a type of agave plant, although it remains decidedly niche in the UK.

  • RTDs is a trade term used to describe any drink featuring an alcohol and a mixer sold pre-mixed typically either in bottles or cans. They include fruit-, herb-, soda- or water-based, still or carbonated drinks combined with at least one base spirit, and usually have an ABV of 4-6%.

  • Not all RTDs are made from white spirits (eg Jack Daniel’s & Coke in a can), although white spirits have traditionally been the base spirit for this category. This report will analyse the whole RTD market, not just those products with white spirits as a base.

The market size includes both on-trade and off-trade sales. Duty-free and distillery whisky sales and visitor centres’ entry fees are excluded from market data.

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