"Pizza has a long history in the United States as a favorite dish for diners of all ages. And while pizza restaurants are ubiquitous, there has been a surge in activity in recent years as fast casual pizza restaurants have emerged on the scene and other, established, pizza restaurants are responding to new competition."
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Overview
Overview
This report provides in-depth analysis and insight supported by a range of data. At the same time, introductory and top-level content is provided to give you an overview of the issues covered.
Executive Summary
Market
Market
Mintel provides a range of market information, frequently through the category level, including market size and forecasting, complete with market drivers that illustrate the forces that shape a category or market.
The Market – What You Need to Know
Market Factors
Consumer
Consumer
Mintel's proprietary consumer research provides our analysts with the attitudinal and behavioral data used to provide valuable insight to topical issues.
The Consumer – What You Need to Know
Pizza Restaurant Visitation and Age
Pizza Restaurant Factors and Age
Young and Affluent
Regionality
Parents
Health and Pizza
Race
Hispanics
Age and Technology Utilization
Pizza Segment Visitors
Correspondence Analysis
Visitation Motivators
Pizza Toppings
Pizza Toppings, TURF Analysis
Social Media Analysis
Brand/Company
Brand/Company
Mintel provides overviews of the top brands and manufacturers, and uses consumer research to explore attitudes and reactions to brands, as well as insight into what will resonate with consumers.
Key Players – What You Need to Know
QSR
Fast Casuals
FSRs
What’s Next?
MMI Analysis
Data
Data
Reports provide appendices of data to support the research and insight produced. Our tables of data are easily manipulated and downloadable to support your research needs and covers factors from consumer attitudes to market forecasts.
Appendix – Data Sources and Abbreviations
Appendix – TURF Analysis
Appendix – The Market
20th July 2016
“Pieology’s recent acquisition of Project Pie suggests there may be more consolidation in the fast casual market. Fast casuals are indeed innovative and growing, but there is increased competition coming from both FSRs and QSRs. It’s likely that more of the major fast casual brands will emerge as leaders in ... 
29th March 2016
"Fast casual restaurants have become synonymous with healthful menu items and premium ingredients. For years, an increasing number of restaurants have announced promises to eliminate artificial ingredients, colorings, preservatives and additives from their menus. Now, thanks to the growing health and wellness trend and calls for menu transparency, they’re cashing ...
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Pizza restaurant visitation low among older consumers
