“The interest in trying new dishes as hobby further signals the importance of unique dishes in driving interest particularly among those who see themselves as ‘foodies’ and underlines the role of dining out as a leisure activity, competing with other experiences.”
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Overview
Overview
This report provides in-depth analysis and insight supported by a range of data. At the same time, introductory and top-level content is provided to give you an overview of the issues covered. Market
Market
Mintel provides a range of market information across categories including: forecasting and share information; internal and broader market environment information; and the issues that affect the market in question.
Market Drivers
Flavour Trends
Healthy Eating Trends
Vegetable Trends
Fish and Seafood Trends
Drinks Trends
Consumer
Consumer
Mintel conducts exclusive and original consumer research for reports, bringing up-to-date and unique insight to topical issues. This research examines the impact of social, economic, cultural and psychological influences on consumers.
The Consumer – Frequency of Eating Out
The Consumer – Perceptions of Ingredients
The Consumer – Willingness to Pay More for Dishes
The Consumer – Interest in Food and Drink Menu Enticements
Other
The Consumer – Attitudes towards Eating Out
30th November 2015
“An emphasis on smoky flavours using terminology such as “fired” & “charred” could help specialist American BBQ operators in the UK to maintain their unique selling point in the face of increased competition.” 
24th August 2015
“Operators can leverage soft tacos to tap into the sustained appeal of ethnic flavours and interest in trying new dishes as a fun hobby.”
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Tasting plates offer operators a way to create standout and add interest to pork dishes
