Impact of the Recession on Eating Out Habits - UK - October 2010
Impact of the Recession on Eating Out Habits - UK - October 2010

There is no doubt that the food service industry was heavily affected by the recession, but fears that consumers would cut out eating out altogether, due to it being an area of secondary expenditure failed to materialise. Eating out is no longer a luxury for the majority of the British population, but a firmly embedded habit driven by convenience and the growing variety of meals and venues that the industry ...

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Overview

Overview

This report provides in-depth analysis and insight supported by a range of data. At the same time, introductory and top-level content is provided to give you an overview of the issues covered.

Future Opportunities
Market in Brief

Market

Market

Mintel provides a range of market information across categories including: forecasting and share information; internal and broader market environment information; and the issues that affect the market in question.

Issues in the Market
Broader Market Environment
Competitive Context
Eating Out Market – Sector Overviews
Structural Changes in the Market
Operating Costs
Price-led Trends
Other Factors Affecting the Market

Consumer

Consumer

Mintel conducts exclusive and original consumer research for reports, bringing up-to-date and unique insight to topical issues. This research examines the impact of social, economic, cultural and psychological influences on consumers.

Venues Visited
Frequency of Eating Out
Reasons for Eating Out
How Have Eating Out Habits Changed?
Areas Where Spending Has Increased
Areas Where Spending On Eating Out Has Decreased
How Consumers Have Cut Back On Eating Out
Eating Out Targeting Opportunities

Brand/Company

Brand/Company

Our brand research provides data and informed analysis across a number of consumer metrics including usage, satisfaction, recommendation, momentum and trust. It also explores consumer attitudes towards brands and examines the reasons behind these.

Brand Communication and Promotion

Data

Data

Reports provide appendices of data to support the research and insight produced. Our tables of data are easily manipulated and downloadable to support your research needs and covers factors from consumer attitudes to market forecasts.

Appendix – Broader Market Environment
Appendix – Competitive Context
Appendix – Eating Out Market – Sector Reviews
Appendix – Structural Changes in the Market
Appendix – Other Factors Affecting the Market
Appendix – Venues Visited
Appendix – Frequency of Eating Out
Appendix – Reasons for Eating Out
Appendix – How Have Eating Out Habits Changed?
Appendix – Areas Where Spending Has Increased
Appendix – Areas Where Spending Has Decreased
Appendix – How Consumers Have Cut Back on Eating Out
Appendix – Eating Out Targeting Opportunities