Foodservice Alcohol Trends - US - 2022
Foodservice Alcohol Trends - US - 2022

“The experience on-premise drinks provide to consumers will provide a buffer as the foodservice alcohol market battles inflation headwinds and at-home alcohol consumption. As consumers navigate permanently changed yet uncertain schedules, they are looking to restaurants and bars to treat themselves, and operators can provide them with the opportunity to unwind and indulge.”

– Varchasvi, Analyst, US Foodservice and Mintel Menu Insights

This Report looks at the following areas:

Anticipated changes in consumer behavior post-pandemic
The impact of socioeconomic factors on consumer behavior and foodservice alcohol sales
Consumer interest in upcoming foodservice alcohol trends