Hotel Catering - UK - September 2007
Hotel Catering - UK - September 2007

The eating out market is expanding as fast as our waistlines, and with it has come a staggering amount of choice. As a result hotel revenue generated from food and beverage sales is severely under threat, and there is a battle to keep consumer spend within the confines of their establishments.

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Overview

Overview

This report provides in-depth analysis and insight supported by a range of data. At the same time, introductory and top-level content is provided to give you an overview of the issues covered.

Insights and Opportunities
Fast Forward Trends
Market in Brief

Market

Market

Mintel provides a range of market information across categories including: forecasting and share information; internal and broader market environment information; and the issues that affect the market in question.

Issues in the Market
Internal Market Environment
Broader Market Environment
Competitive Context
Strengths and Weaknesses in the Market
Market Size and Forecast
Segment Performance

Brand/Company

Brand/Company

Our brand research provides data and informed analysis across a number of consumer metrics including usage, satisfaction, recommendation, momentum and trust. It also explores consumer attitudes towards brands and examines the reasons behind these.

Who’s Innovating?
Companies and Products

Other

Guests Use of Hotel Catering
Visitors Use of Hotel Catering
Attitudes Towards Hotel Catering
Hotel Catering Targeting Opportunities
Hotel Catering Targeting Opportunities – Detailed Demographics